Guatemala Organic & Fair Trade - espresso roast

Guatemala Organic & Fair Trade - espresso roast

14.50

ROASTED FOR: espresso preparation

ORIGIN: Guatemala

REGION: Huehuetenango

PRODUCER: Comal Cooperative

VARIETALS: Bourbon, Catuaí, Caturra

ALTITUDE: 1600 M

PROCESSING: washed

CUPPING NOTES: milk chocolate, stone fruit, big body

SIZE: 250 g

OUR PREFERRED EXTRACTION: 19 g in, 40 g out in 32 sec., water at 93.6°C

Quantity:
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